Recepie: Sausage Casserole

Recepie: Sausage Casserole
Fry up some sausages in a frying pan, also fry up a little onion.
In a casserole dish put a tin of baked beans and add some tomato puree and soy sauce, mix it up and at this point also add some garlic (a clove of freshly chopped, granules or ground) and some ground pepper, mix these together.

Chop up a potato in its skin into small chunks, add the chunks to baked beans along with a cup (or half a mug) of water, mix together and add the sausages and onions.

Cook in the oven for about an hour on grass mark 6.

You could do this in a slow cooker or maybe an air fryer.

Serve on its own or with a nice side salad.



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