Baked Sausage & Beans (with added footnote tip)
Baked Sausage & Beans Here's a simple and quick meal. Here's what you need 1 pack of sausages 1 onion 1 tin of baked beans To start with gently fry a chopped onion, once fried put onion in to a casserole dish. In the same frying pan fry your sausages until lightly browned. Add the sausages to your casserole dish. Open your tin of baked beans and add on top of your sausages and onion, finally since out your bean tin and add the water. Cook in the oven for around half hour to 45 minutes on about gas mark 7. Serve with microwave rice of your own choice. Instead of baked beans you could use barbecue baked beans for a smoky taste. You could add paprika or maybe even garlic granules. FOOTNOTE TIP: Here's an idea to add another dimension, why not add salami to the top if it for a spicy hit